2017 BRFSS Survey Results: Local Health Director Region 3 & 5 Demographics

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,493 2,884 62.6 60.7-64.5 1,609 37.4 35.5-39.3
Region 3 & 5 854 545 62.5 58.5-66.3 309 37.5 33.7-41.5
GENDER
Male 363 213 58.3 52.1-64.2 150 41.7 35.8-47.9
Female 491 332 66.2 61.0-71.1 159 33.8 28.9-39.0
RACE
Non-Hispanic White 593 383 62.2 57.4-66.7 210 37.8 33.3-42.6
Non-Hispanic Black 150 90 60.6 50.8-69.7 60 39.4 30.3-49.2
Other 111 *** *** *** *** *** ***
AGE
18-44 304 189 59.8 53.2-66.1 115 40.2 33.9-46.8
45-64 308 197 63.0 56.4-69.1 111 37.0 30.9-43.6
65+ 236 154 65.8 58.1-72.8 82 34.2 27.2-41.9
EDUCATION
H.S. or Less 275 161 57.8 50.6-64.6 114 42.2 35.4-49.4
Some College + 579 384 65.3 60.5-69.8 195 34.7 30.2-39.5
HOUSEHOLD INCOME
Less than $50,000 377 223 57.2 51.0-63.1 154 42.8 36.9-49.0
$50,000+ 361 250 68.0 61.9-73.5 111 32.0 26.5-38.1

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2017 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2017 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 10SEP18.

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