2017 BRFSS Survey Results: Local Health Director Region 4 Demographics

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,493 2,884 62.6 60.7-64.5 1,609 37.4 35.5-39.3
Region 4 625 395 61.3 56.8-65.7 230 38.7 34.3-43.2
GENDER
Male 299 185 59.6 52.9-65.9 114 40.4 34.1-47.1
Female 326 210 62.9 56.6-68.8 116 37.1 31.2-43.4
RACE
Non-Hispanic White 421 267 62.2 56.7-67.4 154 37.8 32.6-43.3
Non-Hispanic Black 105 *** *** *** *** *** ***
Other 99 71 71.3 60.2-80.3 28 28.7 19.7-39.8
AGE
18-44 252 168 64.7 57.6-71.2 84 35.3 28.8-42.4
45-64 214 124 54.1 46.3-61.7 90 45.9 38.3-53.7
65+ 147 94 63.9 54.5-72.4 53 36.1 27.6-45.5
EDUCATION
H.S. or Less 190 116 60.5 52.4-68.1 74 39.5 31.9-47.6
Some College + 434 278 61.7 56.2-66.9 156 38.3 33.1-43.8
HOUSEHOLD INCOME
Less than $50,000 251 162 62.9 55.7-69.5 89 37.1 30.5-44.3
$50,000+ 274 169 59.5 52.6-66.0 105 40.5 34.0-47.4

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2017 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2017 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 10SEP18.

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