2017 BRFSS Survey Results: Local Health Director Region 6 & 7 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,665 801 17.9 16.4-19.5 3,864 82.1 80.5-83.6
Region 6 & 7 962 177 19.7 16.4-23.5 785 80.3 76.5-83.6
GENDER
Male 454 81 18.6 14.3-23.8 373 81.4 76.2-85.7
Female 508 96 20.7 16.0-26.3 412 79.3 73.7-84.0
RACE
Non-Hispanic White 558 112 18.6 15.1-22.8 446 81.4 77.2-84.9
Non-Hispanic Black 264 44 20.6 14.1-29.1 220 79.4 70.9-85.9
Other 140 *** *** *** *** *** ***
AGE
18-44 367 86 26.1 20.3-32.8 281 73.9 67.2-79.7
45-64 374 65 16.1 12.2-20.9 309 83.9 79.1-87.8
65+ 211 26 10.6 6.6-16.8 185 89.4 83.2-93.4
EDUCATION
H.S. or Less 315 37 15.1 9.9-22.4 278 84.9 77.6-90.1
Some College + 644 140 22.6 18.6-27.1 504 77.4 72.9-81.4
HOUSEHOLD INCOME
Less than $50,000 428 65 19.5 14.1-26.4 363 80.5 73.6-85.9
$50,000+ 369 81 21.6 16.9-27.2 288 78.4 72.8-83.1

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2017 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2017 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 10SEP18.

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