2017 BRFSS Survey Results: Local Health Director Region 8 Demographics

Fruits and Vegetables

Consumed vegetables one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,380 3,735 84.3 82.8-85.8 645 15.7 14.2-17.2
Region 8 631 515 83.9 80.0-87.2 116 16.1 12.8-20.0
GENDER
Male 280 227 83.3 77.6-87.8 53 16.7 12.2-22.4
Female 351 288 84.5 78.7-89.0 63 15.5 11.0-21.3
RACE
Non-Hispanic White 368 321 88.3 83.8-91.7 47 11.7 8.3-16.2
Non-Hispanic Black 116 92 82.6 73.0-89.3 24 17.4 10.7-27.0
Other 147 *** *** *** *** *** ***
AGE
18-44 207 167 84.4 77.9-89.3 40 15.6 10.7-22.1
45-64 226 183 81.1 73.8-86.8 43 18.9 13.2-26.2
65+ 195 164 87.6 80.7-92.2 31 12.4 7.8-19.3
EDUCATION
H.S. or Less 259 198 78.8 71.8-84.5 61 21.2 15.5-28.2
Some College + 371 317 88.2 83.7-91.5 54 11.8 8.5-16.3
HOUSEHOLD INCOME
Less than $50,000 331 270 85.0 79.3-89.3 61 15.0 10.7-20.7
$50,000+ 194 165 85.0 77.8-90.2 29 15.0 9.8-22.2

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2017 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2017 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 10SEP18.

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