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| Total Respond.^ |
Beer | Wine | Liquor** | Some other type of alcohol^ | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 1,548 | 675 | 45.0 | 41.9-48.1 | 543 | 32.1 | 29.4-35.0 | 287 | 19.7 | 17.2-22.3 | 43 | 3.2 | 2.3- 4.5 |
| Medicaid Region 1 | 262 | 129 | 52.6 | 44.1-61.0 | 88 | 28.4 | 22.0-35.9 | 42 | 16.5 | 11.2-23.8 | *** | *** | *** |
Back to Usual Type of Alcoholic Beverage Consumed.
*Asked of respondents that had alcohol within the past 30 days.
**Such as vodka, rum, scotch, bourbon, or whisky.
^Including flavored alcoholic beverages.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2018
are NOT comparable to 2010 and earlier years.
Sub-Group estimates have been suppressed because they do not meet statistical reliability standards.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 19AUG19.
