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Total Respond.^ |
No | Yes | |||||
---|---|---|---|---|---|---|---|
N | % | C.I.(95%) | N | % | C.I.(95%) | ||
North Carolina | 4,292 | 1,345 | 32.0 | 30.2-33.8 | 2,947 | 68.0 | 66.2-69.8 |
Medicaid Region 1 | 710 | 233 | 31.2 | 26.8-36.0 | 477 | 68.8 | 64.0-73.2 |
GENDER | |||||||
Male | 338 | 89 | 25.4 | 19.5-32.2 | 249 | 74.6 | 67.8-80.5 |
Female | 372 | 144 | 36.9 | 30.5-43.9 | 228 | 63.1 | 56.1-69.5 |
RACE | |||||||
Non-Hispanic White | 624 | 214 | 32.9 | 28.1-38.1 | 410 | 67.1 | 61.9-71.9 |
Non-Hispanic Black | 28 | *** | *** | *** | *** | *** | *** |
Other | 58 | *** | *** | *** | *** | *** | *** |
AGE | |||||||
18-44 | 177 | 67 | 37.8 | 29.5-46.9 | 110 | 62.2 | 53.1-70.5 |
45-64 | 247 | 61 | 22.3 | 16.4-29.7 | 186 | 77.7 | 70.3-83.6 |
65+ | 274 | 100 | 32.3 | 25.1-40.5 | 174 | 67.7 | 59.5-74.9 |
EDUCATION | |||||||
H.S. or Less | 246 | 78 | 28.6 | 21.8-36.5 | 168 | 71.4 | 63.5-78.2 |
Some Post-H.S. | 214 | 76 | 34.0 | 26.1-42.9 | 138 | 66.0 | 57.1-73.9 |
College Graduate | 250 | 79 | 31.8 | 24.7-40.0 | 171 | 68.2 | 60.0-75.3 |
HOUSEHOLD INCOME | |||||||
Less than $50,000 | 322 | 109 | 31.8 | 25.4-39.0 | 213 | 68.2 | 61.0-74.6 |
$50,000+ | 251 | 63 | 27.9 | 20.8-36.2 | 188 | 72.1 | 63.8-79.2 |
Don't know/Not sure or Refused | 137 | *** | *** | *** | *** | *** | *** |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=BMI 25.0 to 29.9 and Obese=BMI 30 or greater.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2018 are NOT comparable to 2010
and earlier years.
***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2018 Annual Results Technical Notes for more details.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 19AUG19.