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| Total Respond.^ |
Beer | Wine | Liquor** | Some other type of alcohol^ | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 1,548 | 675 | 45.0 | 41.9-48.1 | 543 | 32.1 | 29.4-35.0 | 287 | 19.7 | 17.2-22.3 | 43 | 3.2 | 2.3- 4.5 |
| Region 4 | 216 | 99 | 46.8 | 39.3-54.4 | 69 | 29.6 | 23.2-36.8 | 42 | 20.4 | 14.8-27.5 | *** | *** | *** |
Back to Usual Type of Alcoholic Beverage Consumed.
*Asked of respondents that had alcohol within the past 30 days.
**Such as vodka, rum, scotch, bourbon, or whisky.
^Including flavored alcoholic beverages.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2018
are NOT comparable to 2010 and earlier years.
Regional demographic estimates have been suppressed because they do not meet statistical reliability standards.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 16AUG19.
