2019 BRFSS Survey Results: Medicaid Region 1

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,884 2,455 61.9 60.1-63.7 1,429 38.1 36.3-39.9
Medicaid Region 1 480 306 61.5 56.0-66.8 174 38.5 33.2-44.0
GENDER
Male 243 162 66.5 59.0-73.3 81 33.5 26.7-41.0
Female 237 144 57.0 49.0-64.6 93 43.0 35.4-51.0
RACE
Non-Hispanic White 389 246 61.3 55.3-67.0 143 38.7 33.0-44.7
Non-Hispanic Black 33 *** *** *** *** *** ***
Other 58 *** *** *** *** *** ***
AGE
18-44 145 93 62.3 53.0-70.7 52 37.7 29.3-47.0
45-64 165 100 57.5 47.6-66.9 65 42.5 33.1-52.4
65+ 164 109 64.3 54.6-73.0 55 35.7 27.0-45.4
EDUCATION
H.S. or Less 157 78 46.3 37.1-55.7 79 53.7 44.3-62.9
Some Post-H.S. 138 87 66.6 57.3-74.8 51 33.4 25.2-42.7
College Graduate 185 141 77.3 69.7-83.4 44 22.7 16.6-30.3
HOUSEHOLD INCOME
Less than $50,000 210 135 61.2 52.7-69.1 75 38.8 30.9-47.3
$50,000+ 169 117 68.9 60.3-76.3 52 31.1 23.7-39.7
Don't know/Not sure or Refused 101 *** *** *** *** *** ***

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2019 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2019 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 09SEP20.

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