2019 BRFSS Survey Results: Medicaid Region 4

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,025 600 14.8 13.6-16.2 3,425 85.2 83.8-86.4
Medicaid Region 4 543 90 15.8 12.7-19.5 453 84.2 80.5-87.3
GENDER
Male 247 34 12.0 8.3-17.1 213 88.0 82.9-91.7
Female 296 56 19.2 14.6-24.9 240 80.8 75.1-85.4
RACE
Non-Hispanic White 328 56 16.1 12.3-21.0 272 83.9 79.0-87.7
Non-Hispanic Black 128 23 16.2 10.4-24.4 105 83.8 75.6-89.6
Other 87 11 13.7 6.9-25.2 76 86.3 74.8-93.1
AGE
18-44 225 40 17.9 13.1-24.0 185 82.1 76.0-86.9
45-64 170 27 14.6 9.8-21.0 143 85.4 79.0-90.2
65+ 141 21 11.0 6.8-17.4 120 89.0 82.6-93.2
EDUCATION
H.S. or Less 153 20 13.0 8.1-20.2 133 87.0 79.8-91.9
Some Post-H.S. 141 18 13.1 8.1-20.5 123 86.9 79.5-91.9
College Graduate 246 51 20.7 15.8-26.7 195 79.3 73.3-84.2
HOUSEHOLD INCOME
Less than $50,000 187 20 9.8 6.0-15.8 167 90.2 84.2-94.0
$50,000+ 235 52 20.9 15.8-27.0 183 79.1 73.0-84.2
Don't know/Not sure or Refused 121 18 14.6 8.6-23.6 103 85.4 76.4-91.4

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2019 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2019 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 09SEP20.

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