2019 BRFSS Survey Results: Local Health Director Region 1 & 2 Demographics

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,884 2,455 61.9 60.1-63.7 1,429 38.1 36.3-39.9
Region 1 & 2 392 256 63.1 57.1-68.8 136 36.9 31.2-42.9
GENDER
Male 201 137 67.9 59.7-75.1 64 32.1 24.9-40.3
Female 191 119 58.7 49.8-67.1 72 41.3 32.9-50.2
RACE
Non-Hispanic White 323 209 63.1 56.5-69.3 114 36.9 30.7-43.5
Non-Hispanic Black 21 *** *** *** *** *** ***
Other 48 *** *** *** *** *** ***
AGE
18-44 123 81 64.5 54.6-73.3 42 35.5 26.7-45.4
45-64 131 *** *** *** *** *** ***
65+ 135 96 68.9 58.0-78.0 39 31.1 22.0-42.0
EDUCATION
H.S. or Less 123 *** *** *** *** *** ***
Some Post-H.S. 112 75 71.2 61.3-79.4 37 28.8 20.6-38.7
College Graduate 157 118 76.1 67.8-82.7 39 23.9 17.3-32.2
HOUSEHOLD INCOME
Less than $50,000 165 108 62.6 52.9-71.4 57 37.4 28.6-47.1
$50,000+ 149 105 70.1 61.2-77.8 44 29.9 22.2-38.8
Don't know/Not Sure 78 *** *** *** *** *** ***

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2019 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2019 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 09SEP20.

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