2019 BRFSS Survey Results: Local Health Director Region 5 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

View results for a demographic group:
 Select a different topic:
View results for a different geographical area:
  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,025 600 14.8 13.6-16.2 3,425 85.2 83.8-86.4
Region 5 586 97 15.4 12.5-18.9 489 84.6 81.1-87.5
GENDER
Male 264 38 12.3 8.7-17.1 226 87.7 82.9-91.3
Female 322 59 18.1 13.9-23.4 263 81.9 76.6-86.1
RACE
Non-Hispanic White 362 62 15.7 12.1-20.1 300 84.3 79.9-87.9
Non-Hispanic Black 133 24 15.9 10.3-23.9 109 84.1 76.1-89.7
Other 91 11 12.9 6.6-23.9 80 87.1 76.1-93.4
AGE
18-44 238 40 16.9 12.3-22.7 198 83.1 77.3-87.7
45-64 184 29 14.2 9.7-20.3 155 85.8 79.7-90.3
65+ 157 26 12.5 8.2-18.6 131 87.5 81.4-91.8
EDUCATION
H.S. or Less 166 20 11.6 7.2-18.1 146 88.4 81.9-92.8
Some Post-H.S. 146 19 13.1 8.1-20.5 127 86.9 79.5-91.9
College Graduate 271 57 20.6 16.0-26.2 214 79.4 73.8-84.0
HOUSEHOLD INCOME
Less than $50,000 200 20 9.0 5.4-14.4 180 91.0 85.6-94.6
$50,000+ 262 59 20.5 15.8-26.2 203 79.5 73.8-84.2
Don't know/Not Sure 124 18 14.4 8.5-23.3 106 85.6 76.7-91.5

Back to Fruits and Vegetables.

PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2019 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2019 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

BRFSS Home | Annual Questionnaires | Technical Notes

This page was generated on 09SEP20.

SCHS Home | FAQs | Contacts