2019 BRFSS Survey Results: Local Health Director Region 6 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,025 600 14.8 13.6-16.2 3,425 85.2 83.8-86.4
Region 6 402 72 19.0 14.8-24.1 330 81.0 75.9-85.2
GENDER
Male 165 31 21.4 14.7-30.1 134 78.6 69.9-85.3
Female 237 41 16.9 12.3-22.9 196 83.1 77.1-87.7
RACE
Non-Hispanic White 216 38 18.8 13.3-25.9 178 81.2 74.1-86.7
Non-Hispanic Black 120 20 16.8 10.1-26.6 100 83.2 73.4-89.9
Other 66 *** *** *** *** *** ***
AGE
18-44 153 32 23.1 16.2-31.9 121 76.9 68.1-83.8
45-64 131 21 15.4 10.0-23.0 110 84.6 77.0-90.0
65+ 112 17 13.0 7.4-22.0 95 87.0 78.0-92.6
EDUCATION
H.S. or Less 154 23 14.8 9.4-22.6 131 85.2 77.4-90.6
Some Post-H.S. 132 27 21.0 14.2-29.9 105 79.0 70.1-85.8
College Graduate 115 21 21.8 14.2-32.0 94 78.2 68.0-85.8
HOUSEHOLD INCOME
Less than $50,000 179 28 16.9 11.2-24.8 151 83.1 75.2-88.8
$50,000+ 137 31 23.2 15.8-32.7 106 76.8 67.3-84.2
Don't know/Not Sure 86 13 16.9 9.7-27.8 73 83.1 72.2-90.3

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2019 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2019 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 09SEP20.

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