2019 BRFSS Survey Results: Local Health Director Region 7 Demographics

Fruits and Vegetables

Consumed vegetables one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,781 3,134 82.9 81.4-84.3 647 17.1 15.7-18.6
Region 7 598 500 81.8 77.4-85.5 98 18.2 14.5-22.6
GENDER
Male 260 210 79.2 71.7-85.1 50 20.8 14.9-28.3
Female 338 290 83.9 78.4-88.3 48 16.1 11.7-21.6
RACE
Non-Hispanic White 350 302 85.2 79.5-89.6 48 14.8 10.4-20.5
Non-Hispanic Black 144 117 76.1 66.1-83.9 27 23.9 16.1-33.9
Other 104 81 76.8 65.5-85.2 23 23.2 14.8-34.5
AGE
18-44 242 202 80.6 73.4-86.3 40 19.4 13.7-26.6
45-64 219 184 81.9 73.9-87.9 35 18.1 12.1-26.1
65+ 127 105 83.4 74.8-89.4 22 16.6 10.6-25.2
EDUCATION
H.S. or Less 152 111 70.2 59.8-78.8 41 29.8 21.2-40.2
Some Post-H.S. 170 147 86.0 79.0-90.9 23 14.0 9.1-21.0
College Graduate 275 241 88.0 83.2-91.6 34 12.0 8.4-16.8
HOUSEHOLD INCOME
Less than $50,000 198 154 79.3 71.5-85.4 44 20.7 14.6-28.5
$50,000+ 283 255 88.3 82.0-92.6 28 11.7 7.4-18.0
Don't know/Not Sure 117 *** *** *** *** *** ***

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2019 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2019 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 09SEP20.

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