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2019 BRFSS Survey Results: Local Health Director Region 9 & 10 Demographics

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,884 2,455 61.9 60.1-63.7 1,429 38.1 36.3-39.9
Region 9 & 10 369 229 57.8 51.7-63.7 140 42.2 36.3-48.3
GENDER
Male 170 97 52.3 43.5-60.9 73 47.7 39.1-56.5
Female 199 132 63.0 54.6-70.7 67 37.0 29.3-45.4
RACE
Non-Hispanic White 238 159 62.0 54.4-69.2 79 38.0 30.8-45.6
Non-Hispanic Black 95 *** *** *** *** *** ***
Other 36 *** *** *** *** *** ***
AGE
18-44 121 73 55.7 45.4-65.5 48 44.3 34.5-54.6
45-64 125 72 54.8 45.0-64.3 53 45.2 35.7-55.0
65+ 118 *** *** *** *** *** ***
EDUCATION
H.S. or Less 127 69 51.7 41.6-61.7 58 48.3 38.3-58.4
Some Post-H.S. 133 83 57.6 47.9-66.8 50 42.4 33.2-52.1
College Graduate 108 76 69.5 59.1-78.2 32 30.5 21.8-40.9
HOUSEHOLD INCOME
Less than $50,000 170 99 54.4 45.6-62.9 71 45.6 37.1-54.4
$50,000+ 132 87 62.6 52.5-71.7 45 37.4 28.3-47.5
Don't know/Not Sure 67 *** *** *** *** *** ***

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2019 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2019 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 09SEP20.

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