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Total Respond.^ |
No | Yes | |||||
---|---|---|---|---|---|---|---|
N | % | C.I.(95%) | N | % | C.I.(95%) | ||
North Carolina | 5,160 | 1,561 | 30.7 | 29.2-32.3 | 3,599 | 69.3 | 67.7-70.8 |
Region 9 & 10 | 480 | 138 | 29.8 | 25.0-35.1 | 342 | 70.2 | 64.9-75.0 |
GENDER | |||||||
Male | 234 | 57 | 27.0 | 20.5-34.7 | 177 | 73.0 | 65.3-79.5 |
Female | 246 | 81 | 32.8 | 26.0-40.4 | 165 | 67.2 | 59.6-74.0 |
RACE | |||||||
Non-Hispanic White | 332 | 107 | 34.9 | 28.9-41.5 | 225 | 65.1 | 58.5-71.1 |
Non-Hispanic Black | 103 | 19 | 16.0 | 9.0-26.9 | 84 | 84.0 | 73.1-91.0 |
Other | 45 | *** | *** | *** | *** | *** | *** |
AGE | |||||||
18-44 | 122 | 45 | 38.8 | 29.6-48.8 | 77 | 61.2 | 51.2-70.4 |
45-64 | 192 | 45 | 21.3 | 15.8-28.1 | 147 | 78.7 | 71.9-84.2 |
65+ | 163 | 47 | 27.5 | 19.4-37.5 | 116 | 72.5 | 62.5-80.6 |
EDUCATION | |||||||
H.S. or Less | 179 | 54 | 28.0 | 20.9-36.4 | 125 | 72.0 | 63.6-79.1 |
Some Post-H.S. | 148 | 36 | 30.2 | 21.7-40.2 | 112 | 69.8 | 59.8-78.3 |
College Graduate | 151 | 48 | 33.5 | 25.2-43.1 | 103 | 66.5 | 56.9-74.8 |
HOUSEHOLD INCOME | |||||||
Less than $50,000 | 187 | 52 | 28.9 | 21.2-38.1 | 135 | 71.1 | 61.9-78.8 |
$50,000+ | 190 | 51 | 27.4 | 20.5-35.7 | 139 | 72.6 | 64.3-79.5 |
Don't know/Not Sure | 103 | *** | *** | *** | *** | *** | *** |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=BMI 25.0 to 29.9 and Obese=BMI 30 or greater.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2020 are NOT comparable to 2010
and earlier years.
***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2020 Annual Results Technical Notes for more details.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 20OCT21.