2021 BRFSS Survey Results: Medicaid Region 1

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,767 523 10.8 9.8-11.9 4,244 89.2 88.1-90.2
Medicaid Region 1 513 57 10.5 7.8-14.1 456 89.5 85.9-92.2
GENDER
Male 240 27 12.6 8.3-18.8 213 87.4 81.2-91.7
Female 273 30 8.6 5.6-12.9 243 91.4 87.1-94.4
RACE
Non-Hispanic White 410 50 10.8 7.8-14.7 360 89.2 85.3-92.2
Non-Hispanic Black 21 *** *** *** *** *** ***
Other 74 *** *** *** 69 90.4 77.0-96.4
AGE
18-44 145 18 11.6 6.7-19.1 127 88.4 80.9-93.3
45-64 182 21 11.9 7.3-18.6 161 88.1 81.4-92.7
65+ 177 16 7.2 4.1-12.1 161 92.8 87.9-95.9
EDUCATION
H.S. or Less 175 11 5.9 3.1-11.1 164 94.1 88.9-96.9
Some Post-H.S. 139 15 11.2 6.2-19.4 124 88.8 80.6-93.8
College Graduate 197 31 17.2 11.8-24.4 166 82.8 75.6-88.2
HOUSEHOLD INCOME
Less than $50,000 205 14 5.6 3.2- 9.7 191 94.4 90.3-96.8
$50,000+ 192 25 14.3 9.1-21.8 167 85.7 78.2-90.9
Don't know/Not sure or Refused 116 18 12.7 7.4-21.0 98 87.3 79.0-92.6

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2021 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2021 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 19AUG22.

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