2021 BRFSS Survey Results: Medicaid region 6

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,604 2,796 59.7 57.8-61.5 1,808 40.3 38.5-42.2
Medicaid Region 6 623 361 56.0 50.8-61.2 262 44.0 38.8-49.2
GENDER
Male 276 166 59.3 51.8-66.4 110 40.7 33.6-48.2
Female 347 195 52.9 45.7-60.0 152 47.1 40.0-54.3
RACE
Non-Hispanic White 384 217 52.9 46.0-59.7 167 47.1 40.3-54.0
Non-Hispanic Black 142 84 61.6 51.5-70.7 58 38.4 29.3-48.5
Other 81 *** *** *** *** *** ***
AGE
18-44 203 107 53.7 44.4-62.8 96 46.3 37.2-55.6
45-64 212 133 61.6 53.5-69.0 79 38.4 31.0-46.5
65+ 194 111 53.0 44.7-61.2 83 47.0 38.8-55.3
EDUCATION
H.S. or Less 225 127 55.9 48.1-63.5 98 44.1 36.5-51.9
Some Post-H.S. 175 92 53.4 43.5-63.1 83 46.6 36.9-56.5
College Graduate 216 137 60.4 51.9-68.2 79 39.6 31.8-48.1
HOUSEHOLD INCOME
Less than $50,000 240 139 58.5 50.7-65.8 101 41.5 34.2-49.3
$50,000+ 238 136 51.8 42.8-60.7 102 48.2 39.3-57.2
Don't know/Not sure or Refused 145 86 58.7 48.4-68.3 59 41.3 31.7-51.6

Back to Fruits and Vegetables.

PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2021 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2021 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 22AUG22.

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