2021 BRFSS Survey Results: Local Health Director Region 1 & 2 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,767 523 10.8 9.8-11.9 4,244 89.2 88.1-90.2
Region 1 & 2 488 55 10.6 7.8-14.2 433 89.4 85.8-92.2
GENDER
Male 229 26 12.4 8.0-18.6 203 87.6 81.4-92.0
Female 259 29 8.9 5.8-13.4 230 91.1 86.6-94.2
RACE
Non-Hispanic White 385 48 10.8 7.7-14.9 337 89.2 85.1-92.3
Non-Hispanic Black 21 *** *** *** *** *** ***
Other 74 *** *** *** 69 90.5 77.1-96.4
AGE
18-44 140 17 11.8 6.8-19.7 123 88.2 80.3-93.2
45-64 169 20 11.4 7.0-18.0 149 88.6 82.0-93.0
65+ 170 16 7.4 4.3-12.6 154 92.6 87.4-95.7
EDUCATION
H.S. or Less 171 11 6.1 3.2-11.3 160 93.9 88.7-96.8
Some Post-H.S. 130 15 12.1 6.7-20.9 115 87.9 79.1-93.3
College Graduate 185 29 16.3 11.1-23.3 156 83.7 76.7-88.9
HOUSEHOLD INCOME
Less than $50,000 196 14 6.0 3.4-10.3 182 94.0 89.7-96.6
$50,000+ 178 23 13.7 8.5-21.4 155 86.3 78.6-91.5
Don't know/Not Sure 114 18 13.0 7.6-21.4 96 87.0 78.6-92.4

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2021 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2021 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 22AUG22.

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