2021 BRFSS Survey Results: Local Health Director Region 3 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,767 523 10.8 9.8-11.9 4,244 89.2 88.1-90.2
Region 3 471 42 8.8 6.2-12.4 429 91.2 87.6-93.8
GENDER
Male 212 15 8.2 4.6-14.1 197 91.8 85.9-95.4
Female 259 27 9.4 6.0-14.4 232 90.6 85.6-94.0
RACE
Non-Hispanic White 363 33 9.1 6.1-13.3 330 90.9 86.7-93.9
Non-Hispanic Black 57 *** *** *** 51 89.0 75.2-95.6
Other 43 *** *** *** *** *** ***
AGE
18-44 154 16 9.4 5.4-16.0 138 90.6 84.0-94.6
45-64 170 12 7.3 3.7-13.7 158 92.7 86.3-96.3
65+ 139 11 8.4 4.0-16.6 128 91.6 83.4-96.0
EDUCATION
H.S. or Less 154 *** *** *** 144 93.6 87.7-96.8
Some Post-H.S. 151 14 9.1 5.1-15.9 137 90.9 84.1-94.9
College Graduate 166 18 12.8 7.3-21.4 148 87.2 78.6-92.7
HOUSEHOLD INCOME
Less than $50,000 165 *** *** *** 156 95.4 90.4-97.9
$50,000+ 199 22 12.2 7.6-19.0 177 87.8 81.0-92.4
Don't know/Not Sure 107 11 10.6 5.3-19.9 96 89.4 80.1-94.7

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2021 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2021 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 22AUG22.

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