2021 BRFSS Survey Results: Local Health Director Region 5 Demographics

Fruits and Vegetables

Consumed vegetables one or more times per day.
(CDC calculated variable)

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,530 3,728 82.0 80.5-83.3 802 18.0 16.7-19.5
Region 5 619 519 82.0 77.9-85.5 100 18.0 14.5-22.1
GENDER
Male 300 248 80.1 73.6-85.4 52 19.9 14.6-26.4
Female 319 271 83.7 78.2-88.0 48 16.3 12.0-21.8
RACE
Non-Hispanic White 385 330 85.2 80.5-89.0 55 14.8 11.0-19.5
Non-Hispanic Black 129 105 80.3 71.4-86.9 24 19.7 13.1-28.6
Other 95 *** *** *** *** *** ***
AGE
18-44 250 211 80.1 72.7-85.9 39 19.9 14.1-27.3
45-64 199 165 83.5 77.1-88.4 34 16.5 11.6-22.9
65+ 155 131 83.3 74.7-89.4 24 16.7 10.6-25.3
EDUCATION
H.S. or Less 155 120 77.9 69.5-84.4 35 22.1 15.6-30.5
Some Post-H.S. 149 122 79.8 70.2-86.9 27 20.2 13.1-29.8
College Graduate 313 275 87.4 82.6-91.0 38 12.6 9.0-17.4
HOUSEHOLD INCOME
Less than $50,000 221 173 77.9 71.0-83.5 48 22.1 16.5-29.0
$50,000+ 277 249 88.5 83.3-92.2 28 11.5 7.8-16.7
Don't know/Not Sure 121 *** *** *** *** *** ***

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2021 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2021 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 22AUG22.

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