2021 BRFSS Survey Results: Local Health Director Region 8 Demographics

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,604 2,796 59.7 57.8-61.5 1,808 40.3 38.5-42.2
Region 8 754 455 60.4 55.7-64.9 299 39.6 35.1-44.3
GENDER
Male 322 191 56.2 49.4-62.9 131 43.8 37.1-50.6
Female 432 264 64.6 58.4-70.4 168 35.4 29.6-41.6
RACE
Non-Hispanic White 439 260 56.6 50.7-62.3 179 43.4 37.7-49.3
Non-Hispanic Black 135 92 72.4 61.3-81.2 43 27.6 18.8-38.7
Other 173 98 64.4 54.0-73.5 75 35.6 26.5-46.0
AGE
18-44 212 125 62.1 54.1-69.5 87 37.9 30.5-45.9
45-64 229 130 56.0 47.8-63.8 99 44.0 36.2-52.2
65+ 294 193 63.8 56.2-70.8 101 36.2 29.2-43.8
EDUCATION
H.S. or Less 280 167 59.7 51.9-67.0 113 40.3 33.0-48.1
Some Post-H.S. 206 120 60.4 51.9-68.3 86 39.6 31.7-48.1
College Graduate 266 167 62.1 54.8-68.9 99 37.9 31.1-45.2
HOUSEHOLD INCOME
Less than $50,000 302 191 60.5 52.9-67.6 111 39.5 32.4-47.1
$50,000+ 277 163 60.0 52.5-67.1 114 40.0 32.9-47.5
Don't know/Not Sure 175 101 60.8 50.8-70.0 74 39.2 30.0-49.2

Back to Fruits and Vegetables.

PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2021 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2021 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 22AUG22.

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