2021 BRFSS Survey Results: Local Health Director Region 9 & 10 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,767 523 10.8 9.8-11.9 4,244 89.2 88.1-90.2
Region 9 & 10 482 51 10.9 8.0-14.6 431 89.1 85.4-92.0
GENDER
Male 212 23 11.1 7.0-17.2 189 88.9 82.8-93.0
Female 270 28 10.7 7.1-15.7 242 89.3 84.3-92.9
RACE
Non-Hispanic White 308 34 11.1 7.6-16.0 274 88.9 84.0-92.4
Non-Hispanic Black 109 12 10.3 5.6-18.3 97 89.7 81.7-94.4
Other 54 *** *** *** *** *** ***
AGE
18-44 151 20 12.9 8.0-20.3 131 87.1 79.7-92.0
45-64 161 19 14.1 9.0-21.4 142 85.9 78.6-91.0
65+ 159 11 3.9 2.0- 7.2 148 96.1 92.8-98.0
EDUCATION
H.S. or Less 167 13 8.8 4.8-15.5 154 91.2 84.5-95.2
Some Post-H.S. 132 17 12.3 7.5-19.6 115 87.7 80.4-92.5
College Graduate 178 21 12.7 7.9-19.7 157 87.3 80.3-92.1
HOUSEHOLD INCOME
Less than $50,000 178 16 9.0 5.3-14.8 162 91.0 85.2-94.7
$50,000+ 178 25 15.8 10.3-23.5 153 84.2 76.5-89.7
Don't know/Not Sure 126 *** *** *** 116 92.6 84.9-96.6

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2021 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2021 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 22AUG22.

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